The Art of Eating
What books should everyone read before they die?Add Book
Not Available
The Art of Eating
M. F. K. Fisher
Essays
James Mustich
Jul 31, 2018
The Art of Eating is an omnibus that collects M. F. K. Fisher’s first five gastronomical books, written between 1937 and 1949. The singularity of Fisher’s early work is evidenced by the fact that the New York Times called her debut—a book about food with no pretense of being a cookbook—“unique,” “different,” “shocking,” and “odd.” Despite the countless writers who’ve followed in her footsteps, she remains unmatched in her ability to put into words the sensuous power of food and the imaginative sway of musing appetites.
0
Add Reply
Stacey Pierson
Jan 5, 2022
This sounds like a great book! Adding to my reading list.
0
Add Reply
Agree (8)
Life's too short (5)
Want to read
Post Comment
"1,000 Books To Read Before You Die" is a registered trademark of Workman Publishing, Inc. Based on the book: 1,000 Books to Read Before You Die by James Mustich, (Workman Publishing Co., Inc.: © 2018 James Mustich)
All other website content © 2018-2024 The Company of Books LLC.